MEATS Menu

After a good dinner one can forgive anybody, even one’s own relations.

– Oscar Wilde

HAND MADE BEEF BURGER

Served With Chips And Salad Sandwich With Brioche Buns

$18

SPAGHETTI BOLOGNAISE

Rich Traditional Italian Meat Sauce tossed with pasta, and parmesan cheese

$20

MOROCCAN GOAT (GF)

Slow-cooked goat with Moroccan flavours, apricot, dates chick peas and served with aromatic rice

$27

LAMB SHANKS (GF)

Braised in rich red wine, rosemary tomato jus for six hours, served with mash and buttered snow peas

$27

REEF AND BEEF (GF)

300g, Aged Porterhouse Cooked Your Way And Loaded With Garlic Infused Prawn And Calamari. Choice Of Garlic Butter Or Mushroom Jus

Creamy Garlic Sauce +3

$35

300g PORTERHOUSE (GF)

Chose Your Sauce From Garlic Butter Or Mushroom Jus

Creamy Garlic Sauce +3

$30