CLASSIC PARMA
Chicken breast coated with crispy crumbs, smothered in rich homemade tomato sauce, ham and melted with mozzarella, served with chips and salad
Mexican Parma (Jalapenos) +$2
Hawaiian Parma (Pineapple) +$3
Add mushrooms +$4
$20
THAI CHICKEN CURRY (GF)
Diced Chicken and Thai green curry cooked in coconut milk with selected vegetables and served with rice and crackers
$24
BUTTER CHICKEN (GF)
Indian spiced chicken slow cooked in butter tomato and cream, served with mint Raita and fragrance rice with papadum
$25
CHIN-CHIN (GF)
Pan Fried Chicken and bacon, dipped in mushroom, sundried tomato, white wine, pesto, served with mash
$27
ENCHILADAS (GF)
Tender pieces of spice shredded chicken and Egmont cheese, rolled in a tortilla, served with Jalapenos and Rice
$27
CHICKEN ENCHILADAS (GF)
Gratinated chicken and Egmont cheese stuffed tortilla
$27
CHICKEN & MUSHROOM RISOTTO (GF)
Garlic Chicken and mushroom dipped in creamy white wine sauce
$23